French Onion
Dips
Made with strained Greek Probiotic Yogurt. Try it as a dip with vegetables, toasted pita bread or chips. Also, try it as a salad dressing. Or even try it as a garnish on a hamburger or a sandwich.
Ingredients
Greek yogurt (Cultured pasteurized grade A cow's and goat's milk, skim milk, cream,, active bacterial cultures (S. Thermophilus, L. Bulgaricus, L. Acidophilus, B. Lactis), sugar, onion, salt, garlic, canola oil, herbs and spices.
60
calories
3 g
proteins
3 g
total fat
Gluten Free, All Natural
Nutrition Facts
Amount |
% |
|
Calories |
60 |
- |
Fat |
3.5 g |
5 % |
Saturates |
1.5 g |
8 % |
+ Trans |
0 g |
- |
Carbohydrate |
3 g |
1 % |
Fiber |
0 g |
0 % |
Sugars |
1 g |
2 % |
Protein |
3 g |
- |
Cholesterol |
10 mg |
3 % |
Sodium |
140 mg |
6 % |
Vitamin A |
- |
2 % |
Vitamin C |
- |
0 % |
Calcium |
- |
4 % |
Iron |
- |
0 % |